{"id":7077,"date":"2021-03-23T14:12:58","date_gmt":"2021-03-23T14:12:58","guid":{"rendered":"https:\/\/www.donat.com\/recipe\/hrustljava-solata-z-redkvicami-mlado-cebulo-in-hrenom\/"},"modified":"2021-08-05T11:33:58","modified_gmt":"2021-08-05T09:33:58","slug":"hrskava-salata-od-rotkvica-mladog-luka-i-hrena","status":"publish","type":"recipe","link":"https:\/\/www.donat.com\/hr\/recept\/hrskava-salata-od-rotkvica-mladog-luka-i-hrena\/","title":{"rendered":"Hrskava salata od rotkvica, mladog luka i hrena"},"content":{"rendered":"<div id=\"\" class=\"blog-text-section  \">\n    \n\n<p><strong>Sastojci:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Mladi luk \u2013 100 g<\/li><li>Rotkvice \u2013 200 g<\/li><li>Svje\u017ei hren \u2013 50 g<\/li><li>Sol \u2013 5 g<\/li><li>Papar \u2013 2 g<\/li><li>Limunov sok \u2013 10 g<\/li><li>Maslinovo ulje \u2013 5 g<\/li><\/ul>\n\n\n\n<p><strong>Priprema:<\/strong><\/p>\n\n\n\n<p>U odgovaraju\u0107u posudu nare\u017eite rotkvice na \u010detvrtine, mladi luk na plo\u0161kice te naribajte svje\u017ei hren. Sve zajedno za\u010dinite maslinovim uljem, limunovim sokom, solju i paprom. Dobro promije\u0161ajte i rashladite u hladnjaku.<\/p>\n\n\n\n<p><strong>Pismo autora:<\/strong><\/p>\n\n\n\n<p>Bli\u017ei nam se najve\u0107i kr\u0161\u0107anski blagdan, a s njim i tradicija uskrsnog doru\u010dka. Uskrsni doru\u010dak ve\u0107ini je vjerojatno najdra\u017ei doru\u010dak u godini. Uskrsni stol prepun je mladog luka, rotkvica, hrena, a kad dodamo jo\u0161 <a href=\"https:\/\/www.donat.com\/hr\/recept\/dan-8-svjezi-sir-i-spinat-na-dva-ukusna-nacina\/\">svje\u017ei sir<\/a>, \u0161unku, kuhana jaja i fini komad mesa koji se \u010duva za tu prigodu \u2013 gastronomsko zadovoljstvo ne mo\u017ee izostati.<\/p>\n\n\n\n<p>Mo\u017eda ne\u0107emo svi mo\u0107i u\u017eivati u uskrsnom doru\u010dku u krugu \u0161ire obitelji jer ipak i na taj dan moramo po\u0161tovati propisane mjere. No to nije razlog da se ne po\u010dastimo ukusnim, rasko\u0161nim, ali ipak malo zdravijim obrocima i nastavimo tradiciju.<br>Zato vam u suradnji s nutricionistom Nenadom Bratkovi\u0107em, mag. nutr., univ. mag. pharm., i Master Chefom Dariom Lideom iz Majstor kuhar akademije donosimo prijedloge za \u010detiri superukusna uskrsna doru\u010dka.<\/p>\n\n\n\n<p>\u017delimo vam najukusniji doru\u010dak unato\u010d trenuta\u010dnoj situaciji!<\/p>\n\n\n\n<p>Sretan Uskrs \u017eele vam ekipa Donata Mg, nutricionist Nenad Bratkovi\u0107 i Master Chef Dario Lide.<\/p>\n\n\n    <\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":5,"featured_media":7049,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-7077","recipe","type-recipe","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.donat.com\/hr\/wp-json\/wp\/v2\/recipe\/7077","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.donat.com\/hr\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.donat.com\/hr\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.donat.com\/hr\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.donat.com\/hr\/wp-json\/wp\/v2\/comments?post=7077"}],"version-history":[{"count":5,"href":"https:\/\/www.donat.com\/hr\/wp-json\/wp\/v2\/recipe\/7077\/revisions"}],"predecessor-version":[{"id":22045,"href":"https:\/\/www.donat.com\/hr\/wp-json\/wp\/v2\/recipe\/7077\/revisions\/22045"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.donat.com\/hr\/wp-json\/wp\/v2\/media\/7049"}],"wp:attachment":[{"href":"https:\/\/www.donat.com\/hr\/wp-json\/wp\/v2\/media?parent=7077"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}